Thanksgiving Recipe # 2 - Green Bean Casserole

This Recipe is amazing.  It was easy to make and super yummy. 

Green Bean Casserole

Here is where this one came from: Allrecipes.com

 Ingredients

2 tablespoons butter  

2 tablespoons all-purpose flour  

1 teaspoon salt  

1/4 cup onion, diced 

1 teaspoon white sugar

 1 cup sour cream  

3 (14.5 ounce) cans French style green beans, drained  

2 cups shredded Cheddar cheese  

1/2 cup crumbled buttery round crackers   

1 tablespoon butter, melted

Directions (Makes 10 servings)

1. Preheat oven to 350 degrees F (175 degrees C).
2. Melt 2 tablespoons butter in a large skillet over medium heat. Stir in flour until smooth, and cook for one minute. Stir in the salt, sugar, onion, and sour cream. Add green beans, and stir to coat.
3. Transfer the mixture to a 2 1/2 quart casserole dish. Spread shredded cheese over the top. In a small bowl, toss together cracker crumbs and remaining butter, and sprinkle over the cheese.
4. Bake for 30 minutes in the preheated oven, or until the top is golden and cheese is bubbly.